2 Pound Banana Wheat Bread For Bread Machine

If you're a fan of bananas and whole wheat, this recipe is perfect. Presently, many people own bread machines, they are easy to use and take all the tedious work out of making bread. In the last few years because of the rising need to be health conscious, I've been approached for whole wheat bread machine recipes; I had a few in my recipe vault, but none worthy of extreme praise. So, I took it upon myself to create this healthy and truly tasty recipe. Have it for breakfast with your favorite spread, or just as a healthy snack. Either way, your body will be thankful for it.


Difficulty (Scale from 1-10): 4

Makes: 2 pound loaf
Serves: 4-6
Prep Time: 5 minutes
Total Time: 3 hours

Ingredients

2 1/2 teaspoons (1 package) active dry yeast
1 cup of lukewarm water
1 cup of light brown sugar
2 eggs
2 medium ripe bananas (1cup packed)
1 teaspoon of salt
1/2 teaspoon of vanilla extract
2 1/2 cups of bread flour
3 cups of whole wheat flour

Preparation

Add ingredients in the order listed, or by your bread machine manufactures recommendations. Set bread machine to "Rapid whole wheat" of "Whole wheat" and start. That's all there is to it.
Enjoy your bread!

By: Peter Alfieri

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Peter Alfieri is the host for the cooking TV show Buon Appetito Providence, the show's webpage is here: www.BuonAppetitoProvidence.com . He brings simple to sophisticated cooking for all of the New England Area. His style appeals to both novice and expert chefs! Recipes can be found here: www.BuonAppetitoProvidence.com/Recipes/Recipes.htm Peter also has a BS in Biology, a BS in Chemistry, a Minor in Mathematics, and a 3 year nursing degree (for RN).