The acai berry was a best kept secret of the Amazon Rainforest for centuries, as natives living along the Amazon River would pick it, separate the seed from the pulp and incorporate it in to their diets for nutritional value as well as a healing agent. The word has got out and Americans now want to experience the benefits the berry has to offer. Alternative medicine gurus from around the world are all scrambling to find new ways that the acai berry can be used.
The purple and round berry that grows on the acai palm tree in the Amazon and in Northern Brazil is no longer confined, it has been unleashed on the world and its benefits begin praised.
The acai berry has a very high level of antioxidants that have been proven to prevent premature aging, as well as fight the battle against natural aging. Being able to prolong the effects of genetic diseases such as heart disease, cancers, and other fatal illnesses, the acai berry has become worth its weight in gold.
The acai berry has been used to promote weight loss, increase metabolism, induce better sleep patterns, heighten mental capacity, encourage energy and stamina, as well as promote good health in general. The acai berry is high in fatty acids (the good kind), loaded with calcium, iron, and vitamins B, C, and E, and high in fiber content. The acai berry is the most valuable edible berry known to man in the entire world thus far.
