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Learn How To Order Coffee In France

If you have a big trip to Paris coming up, then it is helpful to learn how to fit in by understanding the best way to order French coffee from a local bistro or café. France is known for its delicious coffee selection, and there are many different cafés to choose from. In Europe, the coffee culture is more developed, and you can sit down to enjoy a delicious coffee drink to really experience the rich and delicious flavors of your cup of Joe.

Some of the most popular coffee styles in France are different from what you would find in the US, so it is helpful to familiarize yourself with French coffee drink terms. If you order a Café, then you will receive a plain cup of Joe with nothing added to it. However, keep in mind that this is a strong brew similar to espresso. If you order a Café Creme, then you will be served a coffee with hot cream. This is perfect for someone who likes coffee and milk brewed to perfection. A popular coffee drink that is also served in America is the Café au lait, which is a French coffee drink that is literally translated as coffee with milk. You will be served coffee with steamed milk, and it will either come on the side or in the coffee itself.

If you are hoping for a decaf cup of Joe, then you can simply order Café Decaffeine to receive a decaf cup of coffee. If you would prefer a richer coffee drink, then you may want to try espresso with cream, which is called Café Noisette. Noisette is translated into French as hazelnut, and this coffee drink was given this name because of the deep and dark color of the coffee itself. If you want to stick to the basics, then you can also order the Café Amercain, which, as you can imagine, is a regular drip brewed filter coffee, similar to what you would find in the United States.

However, when in Rome, or France, it is best to do as the French do, so try your best to sample as many interesting coffee drinks as you can! If you are looking for a rich dessert treat, then you can also order a hot chocolate from any Café, which is translated as Chocolat chaud. The important thing to remember is that the European coffee culture is much different from the American coffee culture because they really take the time to savor their brew.

Use this time to find out more about your coffee flavors by enjoying a delicious café in any bistro or café in France. It is also important to remember that most cafés will serve their coffee with two sugar cubes on the dish itself, though you may want to ask for more sugar since French coffee is often much stronger than American coffee. This is a wonderful opportunity to travel and experience the best of the best in a different coffee culture by sampling all that Java has to offer worldwide!

By: Chuggin McCoffee

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Chuggin McCoffee is a coffee fanatic that has spent the entirety of his career cultivating and studying all of the best uses and brewing styles for optimal coffee and espresso flavor. His specialty site for all coffee needs, supplies, and Commercial Coffee Makers can be found at www.thecoffeebump.com.

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