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Prawn Recipe
I am going to illustrate the preparatory steps of ‘Prawn Masala Recipe’, a tasty as well as nutritious recipe for kids as well as elders. To make 7 grand servings, you will need: Prawns/Shrimps) - 1 lb / 450g(cleaned) Onion - 1 cup(chopped) Tomato - 1/2 cup(finely chopped) Green chillies - 2 nos(finely chopped) Ginger-garlic paste - 1 tbsp Chilly powder - 1 1/2 tbsp Cumin(Jeerakam) powder - 1/2 tsp Coriander powder - 1/2 tbsp Turmeric powder - 1 tsp Garam masala - A pinch Coriander leaves - for garnishing Curry leaves - Few Oil - 1/2 cup Salt - As reqd Water - As reqd Preparation Method of Prawn Recipe: 1)Marinate prawns with the powders(except garam masala), salt and a bit of ginger garlic paste for 1/2 an hour. 2)Heat oil in a pan. 3)Add curry leaves and the marinated shrimps. 4)Fry till the shrimps turn dark brown.(well fried - but less crispy) Keep aside the fried shrimps. 5)In the same pan with the left oil add onions, curry leaves, green chillies and ginger-garlic paste. 6)When the onions turn translucent, add chopped tomato. 7)When it becomes a little pulpy, add the fried prawns. 8)Add 1 cup of water(add salt if required) and boil till the prawn is well mixed with gravy. 9)Switch off flame once the gravy is thick. 10)Garnish with coriander leaves. Prawn masala recipe, a yummy as well as nutritious recipe, is ready. :- This gravy can be served with rice, chappathi etc. Article Directory: http://www.articledashboard.com www.pachakam.com/recipe.asp?id=4586&RecipeName=Prawn+Masala+Recipe”>Prawn Recipe Source You could find more interesting recipes like this in More Indian Recipes. |
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