It is always difficult to find some good places to dine and drink. One can read lot of reviews but still miss some good decent, easy to pocket restaurants and bars in London. I am putting down two restaurants in London which I have visited personally and look forward to visit them again.
CHOR BIZARRE: Located on Albemarle Street, opposite Browns Hotel, Chor Bizarre - India’s Restaurant encapsulates the spirit of the Chor Bazaar or ‘thieves market’ and is dedicated to serving authentic Indian cuisine in a unique atmosphere. The head chef Manpreet Singh Ahuja, has collated a unique collection of recipes from different parts of India for his new menu. Amongst the variety of cuisines from which the menu draws, a unique one for London restaurants is Kashmiri. Chor Bizarre is the only restaurant outside the Kashmir Valley that has access to the secrets of the ‘Wazwan’ – the legendary ceremonial feast of 36 courses.
Chef Manpreet’s new dishes showcase the abundance of flavours present in different regions of India. Acclaimed wine expert Charles Metcalfe has worked with Manpreet to produce at least two wine suggestions for each dish, allowing diners to experiment and find something that suits their own taste. All of the wines suggested for food pairings are available by the glass.
SITAARAY: London has a been quite a haven for food lovers with a plethora of restaurants serving Indian cuisine. Amongst them is Sitaaray at London’s theatre land Covent Garden Restaurants. The prestigious London Restaurant Awards 2008 recognised Sitaaray – India’s Grill amongst the top 6 London restaurants in the Evening Standard ’60 Under £60’ Award.
Sitaaray (meaning stars in Hindi) is an authentic North Indian Grill set against a stunning cinematic background celebrating 75 years of Indian cinema. An interesting concept combines the two greatest Indian exports – its cinema and its cuisine to create an unforgettable dining experience. It serves a wide selection of grills and North Indian dishes. A frequently changing menu offers a wide choice of lesser-known meat, fish and vegetarian kababs, some of which are rarely ever served in the UK.
Ashish Verma is a well known restaurant critic. Tamarai provides Hotel Services, Bars in Central London, best restaurants in London, restaurants and bars in London, London restaurants, Covent Garden Restaurants, Sea Food and Chinese Cuisine restaurant.
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