Andrew Krause's Articles

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  • Crust Options For The 10-Inch Cheesecake Recipe
    So often, home cooks creating their favorite 10-inch cheesecake recipe devote all their energy to getting the body of the cake just right that they neglect the crust. They tinker and tweak, adding flavors and changing ingredients incessantly to get just the perfect balance of taste and texture.
  • What's So Special About The Recipe For Cheesecake?
    In the world of desserts, baking and food in general, there is nothing quite like the recipe for cheesecake. I am speaking here of the recipe for baked cheesecake, not any of the refrigerated or "no-bake" versions. Nowhere else does the home cook find the peculiar combination of sweetness, smooth texture,...
  • Modifying Your Chocolate Chip Cheesecake Recipe
    Just like the traditional New York cheesecake, the chocolate chip cheesecake recipe is ripe for modification. It basically involves just one modification to the traditional recipe: adding chocolate chips.
    Once you've broken that "addition barrier," the dam can break.
  • Gourmet Cheesecake Recipes
    Cheesecake, do you think that cheesecake is hard to make? Well if you do then you are wrong. Cheesecake is one of the easiest deserts to make as far as I am concerned; it is even easier and less messy than making cookies. Just go to Yahoo or MSN and type in the search box Cheesecake Recipes and click search and you will find my site' there you will find several recipes for cheesecake.
  • Food Safety Tips For Rookie Cooks
    Cooks who are new to the kitchen are usually far more concerned with making sure their recipes turn out right than with making sure they follow all food safety rules. In their desperation to make sure their cake, sauce or roast turns out right, they can create a bacterial danger zone that will leave ...
  • Basic Ingredients For Italian Recipes
    So you've decided you're going to start doing some more Italian cooking. You've found a great database of Italian recipes and you're excited about wading into the world of pasta, pesto and parmagiana.
  • So You Want To Cook Italian Food
    When it comes to ethnic cuisines, there are none more popular than Italian food. From your local pizza joint (debatable as to whether that's truly Italian food) to the four-star places found in major cities, Italian food is one of the top choices when families are deciding where to go to eat out.
  • Where to Find Ethnic Food Recipes
    Most home cooks at some time or another find themselves getting interested in ethnic cuisine. The impetus might come from their heritage … maybe grandma was a German immigrant or grandpa came from Vietnam. Or it could just be simple cook's curiosity. All of us get tired of cooking the same old recipes over and over, and decide to move beyond, frequently into ethnic food recipes.
  • Teach Kids Food Safety at Home
    When it comes to cooking, there aren't many kids who at one time or another don't get curious about what goes on in the kitchen. It is not at all uncommon for a boy or girl to want to try their hand at preparing a meal or dessert, and parents should be very encouraging about it, as knowing how to cook is a life skill that the kids will use forever. It's also a good time to teach them about food safety at home.
  • You Don't Have To Go Out For Good Food!
    So here you are, a typical urban or suburban couple on a typical evening. The conversation goes something like this:
    "What do you want to eat?"

    "I dunno. What's in the fridge? We have any leftovers?"
  • Practice Food Home Safety
    Home safety is a hot topic, with innumerable TV shows, books and DVDs available to teach you how to keep yourself and your family safe from everything from burglars to house fires. One thing that gets overlooked, though, is food home safety. Poor attention to food safety and lack of knowledge about it contribute to food-borne illnesses, which cause more hospitalizations every year than other home dangers combined.
  • Where Does Italian Food History Begin?
    Italy is one of the oldest countries in the world, and thanks to the geographical boundaries of the Mediterranean Sea and the Alps it has remained largely unchanged throughout history. Even during the Roman Empire, Italy was set apart. Legions that had been abroad always knew when they had returned to the mother country. Italian food history, however, reaches far beyond the country's borders.
  • Composition Of The New York Cheesecake Recipe
    When you start your search for free recipes for Italian desserts, it can often be like discovering the world's biggest candy store mixed with the world's biggest pastry shop piled on top of the world's biggest pie factory. There are thousands, if not millions, of options out there, and all of them can look quite alluring.
  • Common Baked Cheesecake Recipe Problems
    My Aunt Wendy was one of the greatest cooks I've ever known. Any time we went to her house, even just for a quick visit, there was something great to eat happening in the kitchen. She made chicken and dumplings with dumplings that were like little clouds, never gooey or floury like so many are. She made cakes, pies and cookies that were the winners of blue ribbons at every contest in town. And her holiday dinners were the most sought-after invite in the entire family.
  • Making New York Style Cheesecake Recipes Your Own
    So you've done your research on the Web or through cookbooks and finally, after much trial and error, you've settled on one recipe that not only produces the results you want, but provides the taste you've looked for. You've made it a dozen or so times, and are fairly confident you know the ins and outs and all the potential pitfalls.
  • Evaluating Free Recipes For Italian Desserts
    Lurking beneath the surface of many recipes, however, is disaster more ferocious and inevitable than a hurricane over warm Gulf of Mexico waters. Poorly written or shakily tested recipes can turn a counter full of expensive, high-quality ingredients into a bowl full of meaningless goo unfit for human consumption.
  • Where Can I Find the Best Recipe For Cheesecake?
    The search for the right, or best, recipe for cheesecake can be a long one if you don't know where to look. With the explosion of recipe content available on the Internet, along with the dizzying array of cookbooks available that cover cheesecake either exclusively or as part of a larger theme, the number of options are ...
  • Changing New York Style Cheesecake Recipes
    The variety of New York style cheesecake recipes exists mainly in the slight variations in the base ingredients of the recipes. Some may have a touch more cream, or a touch less. Some others may split between cream and Neufchatel cheese. I've even seen some that attempt to use ricotta cheese, although not with great success.
  • Finding A Chocolate Chip Cheesecake Recipe
    Sooner or later, everyone who's made a New York cheesecake starts getting bored with the same old perfection every time. They start looking for variations, and frequently that's where they start to go horribly wrong. The chocolate chip cheesecake recipe is one of the first most people try, and it's one that can be fraught with peril if you don't choose your recipe carefully.
  • Making The Baked New York Style Cheesecake Recipe
    The baked New York style cheesecake recipe, on its surface, looks like one of the more simple dessert recipes. It's a fairly simple set of ingredients, and the mixing and baking is fairly straightforward.
  • Is The Baked New York Style Cheesecake Recipe Best?
    Looking for shortcuts in the kitchen is a time-honored tradition. Almost everyone, whether they are a rookie cook or a lifelong kitchen wizard, wants at some point to find a better, quicker way to get the results they're looking for. The baked New York style cheesecake recipe draws more than its share of shortcut seekers, for two main reasons.
  • Need A Romantic Picnic Idea?
    Ah, spring, when a young man's thoughts turn to romance, and visions of things like moonlit strolls, quiet walks in the woods and picnics in a secluded spot look even more alluring. With today's fast-food culture, though, a romantic picnic idea can be hard to come by. Let's see if we can't help you out a little bit there, Romeo (or Juliet).
  • What's the Secret to Cooking Recipes Successfully?
    It should be the simplest thing in the world, right? You get a recipe, follow it and come out with something delicious (or at least edible) at the end. Unfortunately, cooking recipes can be a frustrating process to rookie cooks unable to recognize when the recipe they're using is destined to fail before they heat up their first pan.
  • Can You Make a Career Out of Food History?
    Everyone knows the stereotype of historians ... they're dusty old fellows with patches on their jacket elbows who smell faintly of book mold and are forever squinting at something tiny scribbled in the margin of an old book. Let's face it; historian is not one of the sexiest career choices in the world. Whatever kind of history you pick, be it military history, government history or that popular catchall "world history," there's just not a lot of glamour...
  • What Are Some Easy Italian Recipes?
    A lot of the cuisine of Italy can be intimidating, with multiple techniques used to produce a dish, expensive ingredients and complex construction. Many new cooks take a look at some of the more classic "gourmet" Italian recipes and decide such cooking is better left to Olive Garden or Macaroni Grill. This is a mistake, as there are plenty of easy Italian recipes around.
  • An Elizabethan Madrigal Dinner (Part2)
    My Lord Lumley's Peas Potage
    Most of the peas in the soup are strained. The reason for leaving some of them whole, say's Digby, "is only to show that it is peas potage."

    Mussels, Bacon, and Pullets
  • An Elizabethan Madrigal Dinner (Part 1)
    A madrigal dinner is a wonderful way of going back in time, it shows just how people lived during the Elizabethan era and here is how it goes.
    The Great Hall is where the dinner is held. Ye Order Of Feast
  • Most Common Foodborne Illness
    Food borne illness are one of the leading causes of emergency room visits in the United States, and account for millions of dollars in expenses and thousands of days of lost work time every year. What are some of the most common bugs?
  • New York Cheesecake and Beyond
    In this article we're going to cover the more modern era of cheesecake making, starting off with the most popular New York Cheesecake, which many people say is to die for. You can come to your own conclusions on that comment.
  • History of the New York Cheesecake Recipe
    Cheesecake in its present form is a relatively "young" culinary invention, but cheesecake itself goes back for centuries. With the natural sweetness of young cheese, it was natural that it wouldn't take long before some smart cookie started playing around with it in desserts.

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